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COMPOSITION
Glucosamine (chitosamine) from fermentation, Chondroitin sulphate, Barley malt, Hydrolysed animal proteins, Animal by-products (flavouring innards of poultry origin), Fish oil (35% EPA – 25% DHA), Krill oil (3, 5%), Dextrose, Vaseline, Verbascum thapsus solid extract. Additives (per kg): Vitamins, provitamins and chemically well-defined substances having similar effect: 3a700 Vitamin E 50,000 mg; 3a911 L-carnitine L-tartrate (LCLT) 50,000 mg; Flavorings (Natural products, botanically defined): Salix alba L.: White willow extract 12,500 mg; Compounds of trace elements: 3b503 Manganous sulphate monohydrate 10,250 mg (Mn 3,330 mg) Amino acids, their salts and analogues: 3c301 DL-methionine, technically pure 5,000 mg; Technological additives: E 551b Colloidal silica; E 322 Lecithins; E 460 microcrystalline cellulose, E 202 Potassium sorbate; E 330 Citric acid; E 263 Calcium acetate.
Intake per administration (1 g):
– Omega 3 fatty acids: 56.5 mg (of which DHA 22.0 mg)
– Glucosamine sulphate: 125.0 mg
– Chondroitin sulfate: 100.0 mg
– Vitamin E: 50.0 mg
– L-carnitine L-tartrate: 50.0 mg
– Mullein: 12.5 mg
– White willow: 12.5 mg
Analytical components:
| Humidity | 23.2% |
| Crude proteins | 12.9% |
| Crude oils and fats | 22.1% (of which total omega-3 fatty acids 5.65%, total DHA 2.2%) |
| Raw fibre | 1.30% |
| Raw ash | 13.00% |
| Total Vitamin E | 5% |
| Total Methionine | 0.5% |
| Total Manganese | 0.33% |
USE:
To be given to the cat orally directly into the mouth or to be mixed in addition to the complete food, every day initially up to 3 months, at a rate of
- 1 g (3 cm) of pasta per day for cats up to 6 kg of body weight
- 2 g (6 cm) of pasta per day for cats over 6 kg of body weight
