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Fresh deboned sole and potatoes for sensitive small-sized adult dogs.
With increasing frequency the dog shows sensitivity towards cereals and gluten: in nature, in fact, it rarely feeds on these components. Prolife offers cereal and gluten-free foods with a single protein source of animal origin. All formulated based on the biological phase and size of the dog.
Composition
Sole 35.2% (of which fresh boned sole* 30%, dehydrated sole 5.2%), potatoes 23.3%, tapioca, chicken fat, potato protein, pea starch, beetroot pulp, hydrolysed protein fish, mineral substances, Alltech® Nutrigenomic System Adult Dog 1.2%, carob powder, chicory inulin - source of FOS - 0.1%.
* originally intended for human consumption: raw materials of the same quality used for food for human consumption but not intended for it for commercial reasons.
Analytical components
Protein 26%, Fat content 15%, Crude fibers 2.5%, Inorganic matter 7.6%, Omega 3 1.45%, Omega 6 2.94%, Calcium 1.8%, Phosphorus 1.1% , Sodium 0.75%, Potassium 0.67%, Magnesium 0.12%.
Additives (kg): Nutritional additives
Vitamin A (3a672a) 21,000 IU, Vitamin D3 (3a671) 1,500 IU, Vitamin E (3a700) 400 mg, Vitamin B1 (3a821) 12 mg, Vitamin B2 14 mg, Vitamin B6 (3a831) 12 mg, Vitamin B12 0.15 mg, Vitamin K3 (3a711) 1 mg, Vitamin C (3a312) 50 mg, Folic acid (3a316) 1 mg, Calcium D-pantothenate (3a841) 20 mg, Biotin (3a880) 0.5 mg, Niacin (3a314) 25 mg, Choline chloride (3a890) 2,184 mg, L-carnitine (3a910) 50 mg, Taurine (3a370) 500 mg, Vitamin C (3a300) 1.38 mg, Iodine 2.01 mg (Anhydrous calcium iodate in coated granules ( 3b203) 3.095 mg), Copper 2.54 mg (Copper (II) chelate of protein hydrolysates (3b407) 25.4 mg), Manganese 2.04 mg (Manganese chelate of protein hydrolysates (3b505) 20.4 mg) , Zinc 25.4 mg (Zinc chelate of hydrolyzed proteins (3b612) 581.7 mg), Selenium 0.04 mg (Organic form of selenium produced by Saccharomyces Cerevisiae CNCM I-3060 (3b8.10) 18.2 mg) , DL-methionine (3c301) 100 mg, Lysine 5,000 mg.
Metabolizable energy 3,825 kcal/kg
Calcium/phosphorus ratio 1.6
Proteins of animal origin = 48%
Format
2kg.
